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Jekka's Culinary Herbs: A Guide To Growing Herbs For The Kitchen

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Jekka's Culinary Herbs: A Guide To Growing Herbs For The Kitchen

Synopsis

A kit containing seeds of six culinary herbs - basil, chives, coriander, oregano, parsley and summer savory - and a guide to their use. It advises on growing the herbs, common pests, harvesting tips, historical uses, and the properties of each one.

Product details

ISBN:
9781856262071
Category:
Herbs
Format:
Mixed, media, product
Publication Date:
1995-11-02
Publisher:
KYLE CATHIE
Illustrations:
colour photographs
Country of origin:
United Kingdom
Pages:
48
Dimensions (mm):
270x282mm
Weight:
294g

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