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The Carbo Counters: 250 All-New Low-Carb Recipes That Will Cut Your Cravings And Keep You Slim For Life

by Heller

Hardback

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Ships in 24-48 hours directly to you - Typically received in 10-15 working days after dispatch

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The Carbo Counters: 250 All-New Low-Carb Recipes That Will Cut Your Cravings And Keep You Slim For Life

Synopsis

#1 New York Times bestselling authors of The Carbohydrate Addicts LifeSpan Program and The Carbohydrate Addicts Diet Lose weight and cut your cravings with the first cookbook from the worlds #1 authorities on carbohydrate addiction and weight loss With 250 all-new mouthwatering low-carb recipes from Drs. Richard and Rachael Heller, the #1 New York Times bestselling authors and pioneers in carbohydrate-smart dieting, it is now easier than ever to shed those extra pounds permanently. Unlike many low-carb and low-fat cookbooks, which skimp on taste, The Carbohydrate Addicts Cookbook seizes on the dynamic flavors of a rich crop of foods, from tasty appetizers and hearty soups to succulent seafood and sinfully delicious salads, from vegetarian alternatives to traditional, down-home beef and poultry dishes and easy-to-make breakfasts. With a special section on "Quick Fix Dishes and Snacks," this is the one low-carb cookbook you will rely on every day. Herbed Cheese Dip Hearty Breakfast Quiche Mushrooms Allegro Dijon Creme in Salmon Rolls Curried Eggs Baked Buffalo Wings Beefy Cream Cheese Roll-Up Breakfast Delhi Delight Peking Stir-Fried Beef Far East Beef Teriyaki Paprika Pork Chops Shanghai Pork Roast Spicy Chicken Chicken Breast Apollo Country Baked Chicken Chicken in Cream Sauce Crustless Chicken Pot Pie Breakfast Pockets Island Lime Chicken Curried Basil Chicken Baked Salmon with Herbs Bounty of the Sea Steamed Mussels Peppercorn Cheesy Broccoli Casserole Manhattan Mushroom Salad Far East Tofu "Ham" and Cheese with Tofu Parsley Buttered "Steaks"

Product details

ISBN:
9780471382904
Category:
General
Format:
Hardback
Publication Date:
2000-11-10
Publisher:
John Wiley & Sons Inc
Country of origin:
USA
Pages:
304
Weight:
567g

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