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THE SIMPLE ESSENTIALS series of cookbooks is the latest must-have offering from Australia's favourite cook and bestselling author Donna Hay. Each book - six in total - will focus on a much-loved ingredient or cooking style and offer a full inventive range of photographed recipes with that ingredient at their centre. Kicking off the series is chicken - how to cook it for every season and every day. Beautiful and practical the books will come in the same format as Donna's bestseller 'christmas' - but with three-quarter binding - as well as her characteristic gorgeous styling and photography. 'Donna Hay's success lies in her ability to create easy-to-make dishes that look like they have just walked off a page of Gourmet magazine.' The North Shore Times 4th May 2007