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Noma: Time And Place In Nordic Cuisine

by Rene Redzepi and Ren Redzepi

Hardback

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Online Price: $62.99

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Noma: Time And Place In Nordic Cuisine

Synopsis

Rene Redzepi has been widely credited with re-inventing Nordic cuisine. His Copenhagen restaurant, Noma, was recognized as the best in the world by the San Pellegrino World's 50 Best Restaurant awards in 2010 and received the unique 'Chef's Choice' award at the same ceremony in 2009.

Product details

ISBN:
9780714859033
Category:
National & Regional Cuisine
Format:
Hardback
Publication Date:
2010-10-05
Publisher:
PHAIDON PRESS LTD
Illustrations:
200 colour illustrations
Country of origin:
GBR
Pages:
320
Pagination:
320 pages, 200 colour illustrations
Dimensions (mm):
290 x 250
Weight:
2186g

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