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The definitive 'Mrs Beeton' cookbook was published in the second half of the 19th century. This gorgeous edition is the perfect Mother's Day gift or for anyone interested in history, cooking, housekeeping and Victorian households. Original 1893 edition, with exquisite textured cover and gold foil stamping. Eight colour plates, including gatefold of dinner table laid for 12. Twenty-six full-colour illustrations. Includes a dictionary of cookery, A to Z.
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