Memories Of A Cuban Kitchen: More Than 200 Classic Recipes

by Randelman , Joan Schwartz and MARY U. Randelman

Subscribe to alerts

Paperback

Free delivery

Ships in 24-48 hours directly to you - Typically received in 10-15 working days after dispatch

IN STOCK

Ships in 24-48 hours directly to you - Typically received in 10-15 working days after dispatch

Online Price: $26.99

Be the first to like this

Learn More

You can use the 'like' button to provide positive feedback on products, reviews and other features on the website. 'Like' is similar to voting and will be used to present the most popular content. Once you have clicked 'like', you cannot 'unlike'. You can only 'like' something once.

Overview
Customer reviews

Related Products

Borsch, Vodka And Tears

by Mark Roper and Benny Roff

Online Price: $36.95

Two Greedy Italians Eat Italy

by Gennaro Contaldo, Antonio Carluccio, Carluccio and others

Online Price: $36.99

Two Greedy Italians

by Antonio Carluccio, Carluccio , Genarro Contaldo and others

Online Price: $36.95

Tasting India

by Christine Manfield

Online Price: $80.99

French Food Safari

by Brahimi , Omara , Maeve O'meara and others

Memories Of A Cuban Kitchen: More Than 200 Classic Recipes

Synopsis

Authentic Cuban recipes offer a mixture of Spanish, Indian, African, Chinese, and Portuguese cuisine, from appetizers like Green Plantain Chips, to such entrees as Roast Pork Creole, to tropical rum-based drinks and desserts. Filled with reminiscences and evocative halftone photos of Randelman's childhood in pre-Castro Cuba, this book presents more than 200 traditional recipes for Cuban dishes, a cuisine that lusciously combines Spanish, Indian, African, Chinese, and Portuguese influences.