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Food Safety And Nutrition

by Bonete and Miller

Hardback

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Food Safety And Nutrition

Synopsis

Food safety is a scientific discipline describing the handling, preparation, and storage of food in ways that prevent food-borne illness. This includes a number of routines that should be followed to avoid potentially severe health hazards. Food can transmit disease from person to person as well as serve as a growth medium for bacteria that can cause food poisoning. In developed countries there are intricate standards for food preparation, whereas in lesser developed countries the main issue is simply the availability of adequate safe water, which is usually a critical item. This book presents important analyses of the issues.

Product details

ISBN:
9781604563351
Category:
General
Format:
Hardback
Publication Date:
2008-08-01
Publisher:
NOVA SCIENCE PUBLISHERS INC
Editor:
Miller, Janice R. Bonete, Patricia E.
Illustrations:
illustrations
Country of origin:
USA
Pages:
124
Pagination:
124 pages, illustrations
Dimensions (mm):
237 x 160 x 14
Weight:
350g

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