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Bill's Basics

by Bill Granger

Hardback

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Online Price: $49.99

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Bill's Basics

Synopsis

Bill Granger, restaurateur, television chef and food writer, works his magic on 100 classic dishes from across the globe. Bill draws on his fondest food memories, then simplifies techniques, minimises fussy ingredient lists and gives these dishes a modern twist that's in tune with our busy lives and passion for fresh, healthy flavours. From Thai beef salad to lamb tagine, coq au vin to chocolate brownies, Singapore noodles to jam tart, this is the cheat's guide to making the recipes every home cook wants to master.

Product details

ISBN:
9780732291679
Category:
General
Format:
Hardback
Publication Date:
2010-10-01
Publisher:
HARPERCOLLINS PUBLISHERS (AUSTRALIA) PTY LTD
Country of origin:
Australia
Pages:
256
Dimensions (mm):
255x193x29mm
Weight:
1150g

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